Executive Chef (West End)
Born and raised in Atlanta, GA in the Summer Hill community, Donte graduated from South Side High School. He went to college at West Georgia and played football for 2 years, realized food was his calling, and has been in kitchens ever since. You might have last seen Donte as the Kitchen Manager at Max Lager’s. Having worked in the industry for 10 years now, he’s finally found a home here at Wild Heaven.