Neighborly News 6/18 - Crab Trap Edition

This Email Has Crabs. 1000 Of 'Em.




Wild Heaven Crab Trap & Tap
Saturday, July 13 at Wild Heaven West End
Tickets On Sale Now - With New VIP & Super VIP Options

Last year our friend Reid Ramsay wrote about our first ever Crab Trap & Tap on his website, Beer Street Journal (click for tons of great photos). Here's what he had to say:

Wild Heaven held their first Maryland-style Crab Fest in late July.

Have you ever befriended someone because of a body of water? In my case, it’s the Chesapeake Bay. Let me explain.

I grew up in Delaware. For those of you who are terrible with geography, Delaware is a state. It is actually the first state to ratify the Constitution. They’re pretty proud of that. Sarah Young, the VP, and co-owner of Wild Heaven Brewery in Atlanta, grew up in Maryland. (7th to ratify.) We’ve always talked about growing up in the mid-Atlantic over beers, which actually prompted us to make a Chesapeake Bay-themed beer (aka Old Bae), a saison with Old Bay seasoning. Folks loved it, McCormicks told us to stop. Oh well.

With that over, Sarah wasn’t ready to pack up the seasoning just yet, as it were. Sarah loves beer and crabs and Long John Silver’s drive-through wasn’t going to cut it. We were talking full-on “Bay-Style” crab boil. She brought Maryland to Atlanta in the purest form she could and did it up right.

Young sourced over 800 fresh Maryland Blue Crabs from Harbour House Crabs, which were overnighted to Wild Heaven’s Garden Room at their West End location. Tables were lined up end to end, covered in brown paper, and stacked eye level with Old Bay, crab seasonings, and wood hammers for a cracking good time. Live music started when the first crab hit the table and didn’t stop until the last one was shredded. Beers were cold and plentiful. There was enough low country boil to serve half of Maryland. By the end of it all, couples were dancing along with the band.

All Young wanted was a true-to-life Maryland crabfest in Atlanta and she freaking killed it. ATL’s finest crab-eating pros lined up before noon and when the doors opened, did what came naturally. Hopefully, this will become an annual event for the brewery.

Now that you know the story, won't you join us for what might be the best day of your summer?

1000+ crabs are standing by....

This year we’re taking it up several notches!  TICKETS

LIVE MUSIC: We're thrilled to have Nero Simon & The Sunsetters providing the smooth sounds of sunsets, sand and surf. 

BACKYARD GAMES: Weather-permitting, we'll set up cornhole and ladder golf on the lawn. Steaming station onsite to see the crabby action!

New this year: VIP and Super VIP ticket options. Ticket levels as follows:

Gen Admin: All-you-can-eat crabs, Low Country Boil and select NA beverages; one drink ticket for beer, wine, margaritas.

VIP: Early entry at 12pm + All-you-can-eat crabs, Low Country Boil and select NA beverages; two drink tickets for beer, wine, margaritas.

Super VIP: Early entry at 12pm + All-you-can-eat crabs (!!!), Low Country Boil and select NA beverages; Unlimited open bar (!!!); commemorative koozie and captain's hat. 


 
AVONDALE HOURS
Sun 11:30am - 8pm
Monday 3pm - 9pm
Tue/Wed/Thur: 11:30am - 8pm
Fri/Sat 11:30am - 10pm

Kitchen closes 30 minutes prior to taproom with food last call 45 minutes prior to close.

 
WEST END HOURS
Sunday 11am - 8pm
Mon-Thu 11am - 9pm
Fri-Sat 11am - 11pm

Kitchen closes one hour prior to taproom close on Friday & Saturday. 

Nice dogs on leashes and closely-watched children are welcome at both Wild Heaven locations!
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